Effects of Yeast Species and Processing on Intestinal Health and Transcriptomic Profiles of Atlantic Salmon (<i>Salmo salar</i>) Fed Soybean Meal-Based Diets in Seawater

Effects of Yeast Species and Processing on Intestinal Health and Transcriptomic Profiles of Atlantic Salmon (<i>Salmo salar</i>) Fed Soybean Meal-Based Diets in Seawater

The objective of the current study was to examine the effects of yeasts on intestinal health and transcriptomic profiles from the distal intestine and spleen tissue of Atlantic salmon fed SBM-based diets in seawater. <i>Cyberlindnera jadinii</i> (CJ) and <i>Wickerhamomyces anomalus...

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Bibliographic Details
Main Authors: Jeleel O. Agboola, Dominic D. Mensah, Jon Ø. Hansen, David Lapeña, Liv T. Mydland, Magnus Ø. Arntzen, Svein J. Horn, Ove Øyås, Charles McL. Press, Margareth Øverland
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:International Journal of Molecular Sciences
Subjects:
<i>Cyberlindnera jadinii</i>
<i>Wickerhamomyces anomalus</i>
intestinal health
SBMIE
transcriptomics
distal intestine
Online Access:https://www.mdpi.com/1422-0067/23/3/1675

Internet

https://www.mdpi.com/1422-0067/23/3/1675

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