Hydrogen Sulfide Interacts with 5-Aminolevulinic Acid to Enhance the Antioxidant Capacity of Pepper (<i>Capsicum annuum</i> L.) Seedlings under Chilling Stress

Hydrogen Sulfide Interacts with 5-Aminolevulinic Acid to Enhance the Antioxidant Capacity of Pepper (<i>Capsicum annuum</i> L.) Seedlings under Chilling Stress

5-Aminolevulinic acid (ALA) is the precursor of tetrapyrrole synthesis, and hydrogen sulfide (H<sub>2</sub>S) is a gas signal molecule. Studies have shown that exogenous ALA and H<sub>2</sub>S can alleviate abiotic stress. This study evaluated the roles of ALA and H<sub>...

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Bibliographic Details
Main Authors: Huiping Wang, Zeci Liu, Jing Li, Shilei Luo, Jing Zhang, Jianming Xie
Format: Article
Language:English
Published: MDPI AG 2022-02-01
Series:Agronomy
Subjects:
antioxidase activities
ascorbate-glutathione cycle
low temperature
reactive oxygen species
transcriptional regulation
Online Access:https://www.mdpi.com/2073-4395/12/3/572

Internet

https://www.mdpi.com/2073-4395/12/3/572

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