Changes in Growth and Muscle Quality of Largemouth Bass (Micropterus salmoides) Reared in Recirculating Aquaculture System
In order to investigate the effect of a recirculating aquaculture system on the body indexes, texture, nutrient composition and earthy odor substances of largemouth bass (Micropterus salmoides), this study determined texture characteristics of fish meat such as hardness, springiness and chewiness, a...
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| Format: | Article |
| Language: | English |
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China Food Publishing Company
2024-06-01
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| Series: | Shipin Kexue |
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| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-11-010.pdf |