Mycoflora and mycotoxins in finished fish feed and feed ingredients from smallholder farms in East Africa

Mycoflora and mycotoxins in finished fish feed and feed ingredients from smallholder farms in East Africa

A total of 52 samples of finished fish feeds and ingredients were collected from smallholder farmers in Kenya, Tanzania, Rwanda and Uganda, and analyzed. Culture and molecular techniques were used to identify fungal isolates from the feedstock, and mycotoxin profiles were determined using liquid chr...

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Bibliographic Details
Main Authors: Esther Marijani, James M. Wainaina, Harrison Charo-Karisa, Louise Nzayisenga, Jonathan Munguti, Gbemenou Joselin Benoit Gnonlonfin, Emmanuel Kigadye, Sheila Okoth
Format: Article
Language:English
Published: Elsevier 2017-06-01
Series:Egyptian Journal of Aquatic Research
Subjects:
Aflatoxin
Fumonisin
Trichothecene
Mycoflora
LC–MS/MS
Fish feed
Online Access:http://www.sciencedirect.com/science/article/pii/S1687428517300298

Internet

http://www.sciencedirect.com/science/article/pii/S1687428517300298

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