Development of Innovative Candied Chestnuts from Three Chestnut Cultivars Grown in Portugal

Development of Innovative Candied Chestnuts from Three Chestnut Cultivars Grown in Portugal

The main purpose of this work is the development of a value-added product (candied chestnuts) from Portuguese chestnut (<i>Castanea sativa</i>) cultivars (Martainha, Longal and Judia), as a way to minimize product loss and wastes. To accomplish this goal, the effects of rehydration, cook...

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Bibliographic Details
Main Authors: Laure Foucher, Maria João Barroca, Yuliya Dulyanska, Paula M. R. Correia, Raquel P. F. Guiné
Format: Article
Language:English
Published: MDPI AG 2022-03-01
Series:Foods
Subjects:
chestnut products
new foods
candied chestnut
Portuguese cultivars
Online Access:https://www.mdpi.com/2304-8158/11/7/917

Internet

https://www.mdpi.com/2304-8158/11/7/917

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