Prevalence and Social Determinants of Food Insecurity among College Students during the COVID-19 Pandemic

The coronavirus disease (COVID-19) pandemic has increased unemployment and food insecurity in the United States (US). Prior to the pandemic, college students exhibited higher rates of food insecurity than nonstudent households. The objectives of this study were to assess the prevalence and determina...

Full description

Bibliographic Details
Main Authors: Meghan R. Owens, Francilia Brito-Silva, Tracie Kirkland, Carolyn E. Moore, Kathleen E. Davis, Mindy A. Patterson, Derek C. Miketinas, Wesley J. Tucker
Format: Article
Language:English
Published: MDPI AG 2020-08-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/12/9/2515