Structural Properties of a Heteropolysaccharide Released from <i>Isaria cicadae Miq.</i> Solid-State Fermented Wheat Bran

The work aimed to improve the extraction efficiency of wheat bran polysaccharide by solid-state fermentation using the bioactive fungus <i>Isaria cicadae Miq</i>. and identify the structural properties of fermented wheat bran polysaccharide (IC-FWBP). The polysaccharide fraction of IC-FW...

Full description

Bibliographic Details
Main Authors: Rui Liu, Ruixin Liu, Xuebing Yan, Ningjie Li, Ming Li, Zijian Zhi, Boli Guo, Min Zhang
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Fermentation
Subjects:
Online Access:https://www.mdpi.com/2311-5637/9/3/309