CHEF-PRENEUR AND RESTAURANT PERFORMANCE: THE ROLE OF MEDIATION IN COMPETITIVE ADVANTAGE
The food or culinary business is a business that is currently growing rapidly and has considerable growth potential. This study aims to find the effect of chef-preneurs on restaurant performance in Indonesia, especially the mediating role of competitive advantage. This study uses quantitative resea...
| Main Authors: | , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Sekolah Tinggi Ilmu Ekonomi Indonesia Surabaya
2023-12-01
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| Series: | Ekuitas: Jurnal Ekonomi dan Keuangan |
| Subjects: | |
| Online Access: | https://ejournal.stiesia.ac.id/ekuitas/article/view/5730 |