Upham, J. P., Eisebraun, M., Fortuna, A., & Mallo, G. V. (2023). Substituting Allose as the Primary Carbon Source During Enrichment Helps Improve Detection and Isolation of Lineage II Listeria monocytogenes From Food. Elsevier.
শিকাগো স্টাইল (17 তম সংস্করণ) উদ্ধৃতিUpham, Jacqueline P., Mikaela Eisebraun, Alex Fortuna, এবং Gustavo V. Mallo. Substituting Allose as the Primary Carbon Source During Enrichment Helps Improve Detection and Isolation of Lineage II Listeria Monocytogenes From Food. Elsevier, 2023.
M.L.A (9 ম সংস্করণ) উদ্ধৃতিUpham, Jacqueline P., et al. Substituting Allose as the Primary Carbon Source During Enrichment Helps Improve Detection and Isolation of Lineage II Listeria Monocytogenes From Food. Elsevier, 2023.
সতর্কবাণী: সাইটেশন সবসময় 100% নির্ভুল হতে পারে না.