APA-ийн эшлэл(7 дахь хэвлэлт)

Upham, J. P., Eisebraun, M., Fortuna, A., & Mallo, G. V. (2023). Substituting Allose as the Primary Carbon Source During Enrichment Helps Improve Detection and Isolation of Lineage II Listeria monocytogenes From Food. Elsevier.

Чикаго-гийн эшлэл (17 дахь хэвлэлт)

Upham, Jacqueline P., Mikaela Eisebraun, Alex Fortuna, ба Gustavo V. Mallo. Substituting Allose as the Primary Carbon Source During Enrichment Helps Improve Detection and Isolation of Lineage II Listeria Monocytogenes From Food. Elsevier, 2023.

MLA -ийн эшлэл (9 дэх хэвлэлт)

Upham, Jacqueline P., et al. Substituting Allose as the Primary Carbon Source During Enrichment Helps Improve Detection and Isolation of Lineage II Listeria Monocytogenes From Food. Elsevier, 2023.