GENETIC DIVERSITY IN FRUIT NUTRITIONAL COMPOSITION, ANTHOCYANINS, PHENOLICS AND ANTIOXIDANT CAPACITY OF PLUM (Prunus domestica) GENOTYPES
In the present work, genetic diversity in nutritional composition of sixteen plum genotypes growing at four different locations of Tehsil Rawalakot, District Poonch of Azad Jammu and Kashmir (Pakistan) were studied. Various parameters like moisture, dry matter, ash and total soluble solids contents...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
University of Life Sciences in Lublin - Publishing House
2015-02-01
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Series: | Acta Scientiarum Polonorum: Hortorum Cultus |
Subjects: | |
Online Access: | https://czasopisma.up.lublin.pl/index.php/asphc/article/view/2541 |