Polyphenol-Rich Ginger (<i>Zingiber officinale</i>) for Iron Deficiency Anaemia and Other Clinical Entities Associated with Altered Iron Metabolism

Polyphenol-Rich Ginger (<i>Zingiber officinale</i>) for Iron Deficiency Anaemia and Other Clinical Entities Associated with Altered Iron Metabolism

Ginger (<i>Zingiber officinale</i>) is rich in natural polyphenols and may potentially complement oral iron therapy in treating and preventing iron deficiency anaemia (IDA). This narrative review explores the benefits of ginger for IDA and other clinical entities associated with altered...

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Bibliographic Details
Main Authors: Soo Liang Ooi, Sok Cheon Pak, Ron Campbell, Arumugam Manoharan
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Molecules
Subjects:
blood disorder
haemoglobin
natural product
nutraceutical
nutritional disease
phenolic compounds
Online Access:https://www.mdpi.com/1420-3049/27/19/6417

Internet

https://www.mdpi.com/1420-3049/27/19/6417

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