Influence of cationic exchange for reducing pH on the composition and quality of sparkling wine
Climate change has without any doubt an important impact on viticulture and oenology. The composition of wine is being altered due to lack of rainfall and the increase in temperatures during the grape ripening period; it is therefore becoming more common to find wines with low titratable acidity, h...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | deu |
Published: |
International Viticulture and Enology Society
2023-08-01
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Series: | IVES Technical Reviews |
Online Access: | https://ives-technicalreviews.eu/article/view/7671 |