Agroecological family farming in Uruguay, innovative and counter-hegemonic contributions to sustainability

Agroecological family farming in Uruguay has a background of over thirty years and is increasingly recognized as a valid option for the transformation of the food system. However, basic and comprehensive information on the sector is not available. The information collected by the Agroecology Network...

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Hlavní autoři: Alberto Gómez Perazzoli, Inés Gazzano, Francisco Dieguez Cameroni
Médium: Článek
Jazyk:English
Vydáno: Universidad de la República, Facultad de Agronomía 2024-03-01
Edice:Agrociencia Uruguay
Témata:
On-line přístup:https://agrocienciauruguay.uy/index.php/agrociencia/article/view/1140/1681