Agroecological family farming in Uruguay, innovative and counter-hegemonic contributions to sustainability
Agroecological family farming in Uruguay has a background of over thirty years and is increasingly recognized as a valid option for the transformation of the food system. However, basic and comprehensive information on the sector is not available. The information collected by the Agroecology Network...
Main Authors: | Alberto Gómez Perazzoli, Inés Gazzano, Francisco Dieguez Cameroni |
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Format: | Article |
Language: | English |
Published: |
Universidad de la República, Facultad de Agronomía
2024-03-01
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Series: | Agrociencia Uruguay |
Subjects: | |
Online Access: | https://agrocienciauruguay.uy/index.php/agrociencia/article/view/1140/1681 |
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