How and why does tomato accumulate a large amount of GABA in the fruit?

γ-Aminobutyric acid (GABA) has received much attention as a health-promoting functional compound, and several GABA-enriched foods have been commercialized. In higher plants, GABA is primarily metabolized via a short pathway called the GABA shunt. The GABA shunt bypasses two steps (the oxidation of α...

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Bibliographic Details
Main Authors: Mariko eTakayama, Hiroshi eEzura
Format: Article
Language:English
Published: Frontiers Media S.A. 2015-08-01
Series:Frontiers in Plant Science
Subjects:
Online Access:http://journal.frontiersin.org/Journal/10.3389/fpls.2015.00612/full