Wine production in the phoenician and punic world. Notes about wine culture and consumption through the archaeological and literary sources
In this article we will make an analysis on the knowledge of vineyard in the world of Carthage and the production and export of Phoenician and Punic wine through the archaeological and literary sources. We must rely, therefore, references to classic texts (Mago, Virgilio Columela) and data from arch...
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| Format: | Article |
| Language: | Spanish |
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Ediciones Complutense
2012-09-01
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| Series: | Gerión |
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| Online Access: | http://revistasculturales.ucm.es/index.php/GERI/article/view/39042 |
| _version_ | 1818187730555764736 |
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| author | Fernando Prados Martínez |
| author_facet | Fernando Prados Martínez |
| author_sort | Fernando Prados Martínez |
| collection | DOAJ |
| description | In this article we will make an analysis on the knowledge of vineyard in the world of Carthage and the production and export of Phoenician and Punic wine through the archaeological and literary sources. We must rely, therefore, references to classic texts (Mago, Virgilio Columela) and data from archaeological excavations in Carthage and its environment. In addition, to complement the information, we will also study the presence of grape seeds –Vitis vinifera– into the botanical analysis of some archaeological places. |
| first_indexed | 2024-12-11T23:15:41Z |
| format | Article |
| id | doaj.art-df6f0d3aab484b36ab71ce2b29628cc7 |
| institution | Directory Open Access Journal |
| issn | 0213-0181 1988-3080 |
| language | Spanish |
| last_indexed | 2024-12-11T23:15:41Z |
| publishDate | 2012-09-01 |
| publisher | Ediciones Complutense |
| record_format | Article |
| series | Gerión |
| spelling | doaj.art-df6f0d3aab484b36ab71ce2b29628cc72022-12-22T00:46:32ZspaEdiciones ComplutenseGerión0213-01811988-30802012-09-0129193510.5209/rev_GERI.2011.v29.n1.3904238737Wine production in the phoenician and punic world. Notes about wine culture and consumption through the archaeological and literary sourcesFernando Prados Martínez0Universidad de AlicanteIn this article we will make an analysis on the knowledge of vineyard in the world of Carthage and the production and export of Phoenician and Punic wine through the archaeological and literary sources. We must rely, therefore, references to classic texts (Mago, Virgilio Columela) and data from archaeological excavations in Carthage and its environment. In addition, to complement the information, we will also study the presence of grape seeds –Vitis vinifera– into the botanical analysis of some archaeological places.http://revistasculturales.ucm.es/index.php/GERI/article/view/39042feniciospúnicosvinoviñedosproducción y comercio. |
| spellingShingle | Fernando Prados Martínez Wine production in the phoenician and punic world. Notes about wine culture and consumption through the archaeological and literary sources Gerión fenicios púnicos vino viñedos producción y comercio. |
| title | Wine production in the phoenician and punic world. Notes about wine culture and consumption through the archaeological and literary sources |
| title_full | Wine production in the phoenician and punic world. Notes about wine culture and consumption through the archaeological and literary sources |
| title_fullStr | Wine production in the phoenician and punic world. Notes about wine culture and consumption through the archaeological and literary sources |
| title_full_unstemmed | Wine production in the phoenician and punic world. Notes about wine culture and consumption through the archaeological and literary sources |
| title_short | Wine production in the phoenician and punic world. Notes about wine culture and consumption through the archaeological and literary sources |
| title_sort | wine production in the phoenician and punic world notes about wine culture and consumption through the archaeological and literary sources |
| topic | fenicios púnicos vino viñedos producción y comercio. |
| url | http://revistasculturales.ucm.es/index.php/GERI/article/view/39042 |
| work_keys_str_mv | AT fernandopradosmartinez wineproductioninthephoenicianandpunicworldnotesaboutwinecultureandconsumptionthroughthearchaeologicalandliterarysources |