The Protective Effect of Heat-Inactivated <i>Companilactobacillus crustorum</i> on Dextran Sulfate Sodium-Induced Ulcerative Colitis in Mice

The Protective Effect of Heat-Inactivated <i>Companilactobacillus crustorum</i> on Dextran Sulfate Sodium-Induced Ulcerative Colitis in Mice

Heat-inactivated microorganisms are a typical class of postbiotics with promising potential health effects, as they contain various physiologically active components. Dietary supplementation with <i>Companilactobacillus crustorum</i> MN047 (CC) has been shown to have the potential to all...

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Bibliographic Details
Main Authors: Yujie Zhong, Tao Wang, Xin Wang, Xin Lü
Format: Article
Language:English
Published: MDPI AG 2023-06-01
Series:Nutrients
Subjects:
postbiotics
inflammation
gut barrier damage
oxidative damage
gut microbiota
Online Access:https://www.mdpi.com/2072-6643/15/12/2746

Internet

https://www.mdpi.com/2072-6643/15/12/2746

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