Effects of zearalenone and 24-<i>epi</i>brassinolide on the salt tolerance of select monocotyledonous crop plants
Salinity has an increasing impact on crop production worldwide. Contemporary agricultural practices increasingly use plant biostimulants that protect plants against various environmental stresses. The aim of the work was to investigate whether such stimulants as 24-epibrassinolide (EPI) and zearalen...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Julius Kühn-Institut
2017-09-01
|
| Series: | Journal of Applied Botany and Food Quality |
| Subjects: | |
| Online Access: | https://ojs.openagrar.de/index.php/JABFQ/article/view/8317 |