Dark chocolate – a temptation harmful to health or a valuable component of diet?
Introduction and objective Chocolate is one of the most popular food products worldwide. Sometimes the smell or consistency alone evokes a feeling of happiness among consumers. Although dark chocolate appears to be a wellknown product, there is a lot of misinformation about it, based on incomp...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Institute of Rural Health
2022-08-01
|
| Series: | Medycyna Ogólna i Nauki o Zdrowiu |
| Subjects: | |
| Online Access: | https://www.monz.pl/Gorzka-czekolada-niekorzystna-dla-zdrowia-pokusa-czy-wartosciowy-komponent-diety,152270,0,2.html |