High-Calorie Food-Cues Impair Conflict Control: EEG Evidence from a Food-Related Stroop Task

High-Calorie Food-Cues Impair Conflict Control: EEG Evidence from a Food-Related Stroop Task

Long-term excessive intake of high-calorie foods might lead to cognitive impairments and overweight or obesity. The current study aimed to examine the effects of high-calorie foods on the behavioral and neurological correlates of food-related conflict control ability. A food-related Stroop task, whi...

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Bibliographic Details
Main Authors: Yong Liu, Jia Zhao, Yizhou Zhou, Ruiyu Yang, Beichen Han, Yufei Zhao, Yazhi Pang, Hong Yuan, Hong Chen
Format: Article
Language:English
Published: MDPI AG 2022-11-01
Series:Nutrients
Subjects:
conflict control
high-calorie foods
food-related Stroop task
N2 and P3
theta power
Online Access:https://www.mdpi.com/2072-6643/14/21/4593

Internet

https://www.mdpi.com/2072-6643/14/21/4593

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