Additive biocomponents from catfish by-products enhance the growth of shrimp Litopenaeus vannamei
The rapid expansion of shrimp production requires a huge amount of protein sources from soybeans and wild-caught fishmeal; both are becoming a shortage. Meanwhile, catfish production and processing is a giant industry in Vietnam, which produce hundred thousand tonnes of protein- and lipid-rich by-pr...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
The Korean Society of Fisheries and Aquatic Science
2023-06-01
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Series: | Fisheries and Aquatic Sciences |
Subjects: | |
Online Access: | http://www.e-fas.org/archive/view_article?doi=10.47853/FAS.2023.e31 |