Physiological Responses and Assessment of Salt Tolerance of Different Blueberry Cultivars Under Chloride Stress

Physiological Responses and Assessment of Salt Tolerance of Different Blueberry Cultivars Under Chloride Stress

The degree of soil salinization is still on the rise. In saline environments, NaCl is the main substance that causes plant salt damage, with the toxicity of ions under salt stress primarily involving sodium (Na<sup>+</sup>) or chloride (Cl<sup>−</sup>). However, fewer studies...

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Bibliografische gegevens
Hoofdauteurs: Wenwen Ma, Ying Wang, Ke Li, Chunze Lu, Dekang Hou, Yanan Li, Haiguang Liu, Lin Wu, Jinying Li
Formaat: Artikel
Taal:English
Gepubliceerd in: MDPI AG 2025-02-01
Reeks:Agronomy
Onderwerpen:
blueberry
chlorine stress
physiological indicators
chlorine resistance evaluation
Online toegang:https://www.mdpi.com/2073-4395/15/2/494

Internet

https://www.mdpi.com/2073-4395/15/2/494

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