Shelf Life of Minced Pork in Vacuum-Adsorbed Carvacrol@Natural Zeolite Nanohybrids and Poly-Lactic Acid/Triethyl Citrate/Carvacrol@Natural Zeolite Self-Healable Active Packaging Films

Shelf Life of Minced Pork in Vacuum-Adsorbed Carvacrol@Natural Zeolite Nanohybrids and Poly-Lactic Acid/Triethyl Citrate/Carvacrol@Natural Zeolite Self-Healable Active Packaging Films

Enhancing food preservation and safety using environmentally friendly techniques is urgently needed. The aim of this study was to develop food packaging films using biodegradable poly-L-lactic acid (PLA) as biopolymer and carvacrol (CV) essential oil as an antioxidant/antibacterial agent for the rep...

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Bibliographic Details
Main Authors: Vassilios K. Karabagias, Aris E. Giannakas, Nikolaos D. Andritsos, Areti A. Leontiou, Dimitrios Moschovas, Andreas Karydis-Messinis, Apostolos Avgeropoulos, Nikolaos E. Zafeiropoulos, Charalampos Proestos, Constantinos E. Salmas
Format: Article
Language:English
Published: MDPI AG 2024-06-01
Series:Antioxidants
Subjects:
poly-lactic acid
triethyl citrate
carvacrol
natural zeolite
self-healable
active packaging
Online Access:https://www.mdpi.com/2076-3921/13/7/776

Internet

https://www.mdpi.com/2076-3921/13/7/776

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