L-asparaginase production by Zymomonas mobilis during molasses fermentation: optimization of culture conditions using factorial design = Produção de L-asparaginase por Zymomonas mobilis durante a fermentação do melaço: otimização das condições de cultivo utilizando delineamento fatorial

L-asparaginase is an enzyme with anti-leukemia activity produced bymicroorganisms especially gram-negative bacteria. Zymomonas mobilis is a gram-negative bacteria that presents potential for L-asparaginase production. This study sought to optimize L-asparaginase production by Zymomonas mobilis, duri...

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Bibliographic Details
Main Authors: Doumit Camilios Neto, João Batista Buzato, Dionísio Borsato
Format: Article
Language:English
Published: Universidade Estadual de Maringá 2006-06-01
Series:Acta Scientiarum: Technology
Subjects:
Online Access:http://periodicos.uem.br/ojs/index.php/ActaSciTechnol/article/view/1178/700