Effect of fermented sarco oyster extract on age induced sarcopenia muscle repair by modulating regulatory T cells

Effect of fermented sarco oyster extract on age induced sarcopenia muscle repair by modulating regulatory T cells

Sarcopenia is an age-related, progressive skeletal muscle disorder involving the loss of muscle mass and strength. Previous studies have shown that γ-aminobutyric acid (GABA) from fermented oysters aids in regulatory T cells (Tregs) cell expansion and function by enhancing autophagy, and concomitant...

Full description

Bibliographic Details
Main Authors: Kyung-A Byun, Seyeon Oh, Sosorburam Batsukh, Kyoung-Min Rheu, Bae-Jin Lee, Kuk Hui Son, Kyunghee Byun
Format: Article
Language:English
Published: The Korean Society of Fisheries and Aquatic Science 2023-06-01
Series:Fisheries and Aquatic Sciences
Subjects:
Fermented sarco oyster extract
Gamma-aminobutyric acid
Lactic acid
Regulatory T cell
Sarcopenia
Online Access:http://www.e-fas.org/archive/view_article?doi=10.47853/FAS.2023.e34

Internet

http://www.e-fas.org/archive/view_article?doi=10.47853/FAS.2023.e34

Similar Items