APA (7th ed.) Citation

Panel), E. P. o. C. i. t. F. C. (. C., Schrenk, D., Bignami, M., Bodin, L., Chipman, J. K., delMazo, J., . . . Grasl‐Kraupp, B. (2023). Risk assessment of N‐nitrosamines in food. Wiley.

Chicago Style (17th ed.) Citation

Panel), EFSA Panel on Contaminants in the Food Chain (EFSA CONTAM, et al. Risk Assessment of N‐nitrosamines in Food. Wiley, 2023.

MLA (9th ed.) Citation

Panel), EFSA Panel on Contaminants in the Food Chain (EFSA CONTAM, et al. Risk Assessment of N‐nitrosamines in Food. Wiley, 2023.

Warning: These citations may not always be 100% accurate.