Evaluation of the Resilience of the Catering Industry in Hong Kong before and after the COVID-19 Outbreak Based on Point-of-Interest Data

COVID-19 has caused a serious economic shock which challenges the resilience of businesses around the world. Understanding the spatial distribution pattern of business resilience, as well as identifying factors that promote business resilience, is crucial to economic recovery. Most existing studies...

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Bibliographic Details
Main Authors: Yijia Liu, Wenzhong Shi, Yue Yu, Linya Peng, Anshu Zhang
Format: Article
Language:English
Published: MDPI AG 2023-10-01
Series:ISPRS International Journal of Geo-Information
Subjects:
Online Access:https://www.mdpi.com/2220-9964/12/11/443