Certainty and uncertainty in the biological activities of resveratrol
Abstract Resveratrol is a nonflavonoid polyphenolic compound with a chemical structure consisting of two aromatic rings linked by a methylene bridge. It exists in two primary isomers and has a broad range of desirable biological activities, including antioxidant, anti‐inflammatory, antidiabetic, car...
Main Authors: | , , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2024-05-01
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Series: | Food Frontiers |
Subjects: | |
Online Access: | https://doi.org/10.1002/fft2.375 |