Identification of volatile compounds in salep (Serapias vomeracea) tubers and effects of harvest time and drying method on composition variation
ABSTRACT Serapias vomeracea is an economically valuable plant belonging to the Orchidaceae family; particularly, its tubers are consumed as hot drinks. Past studies on S. vomeracea have focused on volatile components only in the aerial parts of this orchid. This study is the first to investigate the...
Main Author: | |
---|---|
Format: | Article |
Language: | English |
Published: |
Universidade Federal de Lavras
2023-07-01
|
Series: | Ciência e Agrotecnologia |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542023000100226&lng=en&tlng=en |