Identification of volatile compounds in salep (Serapias vomeracea) tubers and effects of harvest time and drying method on composition variation

ABSTRACT Serapias vomeracea is an economically valuable plant belonging to the Orchidaceae family; particularly, its tubers are consumed as hot drinks. Past studies on S. vomeracea have focused on volatile components only in the aerial parts of this orchid. This study is the first to investigate the...

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Bibliographic Details
Main Author: Yusuf Şavşatlı
Format: Article
Language:English
Published: Universidade Federal de Lavras 2023-07-01
Series:Ciência e Agrotecnologia
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542023000100226&lng=en&tlng=en