Effect of supplementing ascorbic acid, vitamin E and betaine on the performance, immune response and blood parameters in broiler
In order to investigate the effects of vitamins C and E and betaine on performance, immune response and blood parameters of broiler chickens, an experiment was conducted with completely randomized block design consisting of 6 treatments and 5 replicates with 30 chicks in each replicate. The groups w...
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| Format: | Article |
| Language: | fas |
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Islamic Azad University, Tabriz Branch
2016-11-01
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| Series: | Āsīb/shināsī-i Darmāngāhī-i Dāmpizishkī |
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| Online Access: | http://jvcp.iaut.ac.ir/article_526475_608b738edf4dc5c5bf794edca4b96a24.pdf |