Effect of Fragmented DNA From Plant Pathogens on the Protection Against Wilt and Root Rot of Capsicum annuum L. Plants

Effect of Fragmented DNA From Plant Pathogens on the Protection Against Wilt and Root Rot of Capsicum annuum L. Plants

Chili pepper (Capsicum annuum L.) production is affected by wilt and root rot, the most devastating disease caused by the pathogen complex of oomycete Phytophthora capsici Leon and the fungi Fusarium oxysporum Schlecht and Rhizoctonia solani Kühn, infecting roots, stems, leaves, and fruits. Fungicid...

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Bibliographic Details
Main Authors: Luz Maria Serrano-Jamaica, Emiliano Villordo-Pineda, Mario Martín González-Chavira, Ramón Gerardo Guevara-González, Gabriela Medina-Ramos
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-01-01
Series:Frontiers in Plant Science
Subjects:
Phytophthora capsici L.
Fusarium oxysporum
Rhizoctonia solani
wilt
elicitors
Capsicum annuum
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2020.581891/full

Internet

https://www.frontiersin.org/articles/10.3389/fpls.2020.581891/full

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