The Effect of Using Some Aromatic Medical Herbs in Broiler Diet on Biochemical Characteristics of Blood, Immune Organs and Bacteria Count in Broiler Carcasses

The objective of this study is to determine the effect of diet supplementation with coriander seed and rosemary leaves or a mixture for them on biochemical characteristics of blood, immune organs and bacteria count in meat of broiler carcass (colony forming unit/g). A total of 1080 broiler chicks ,...

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Bibliographic Details
Main Authors: Firas R. Jameel, Saad A. A. Nagi, Firas M. Hussein, Sami. H. Farhan
Format: Article
Language:Arabic
Published: University of Al-Qadisiya 2016-12-01
Series:Al-Qadisiyah Journal For Agriculture Sciences
Subjects:
Online Access:https://jouagr.qu.edu.iq/article_115295_2df44ecf2c26a89d546de9700a6a97b0.pdf