Differential phytochemical responses of Feverfew to green synthesized calcium nanostructures formed on pectin and Aloe vera extract
Feverfew, a plant known for its antiseptic, antimicrobial, and anti-inflammatory properties, was studied using nano-calcium (nCa) nanoparticles (nCa-AV) and calcium-pectin nanoparticles (nCa-P) to investigate phytochemical changes. The study found that the application of nCa increased the total phen...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-06-01
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| Series: | Food Chemistry Advances |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772753X24000728 |