Morphological parameters of the digestive system of Russian sturgeon (Acipenser gueldenstaedtii Brandt & Ratzeburg, 1833) fry under exposure to dry baker's yeasts as an additive to the basic feed

Morphological parameters of the digestive system of Russian sturgeon (Acipenser gueldenstaedtii Brandt & Ratzeburg, 1833) fry under exposure to dry baker's yeasts as an additive to the basic feed

Purpose. To analyze the effect of different concentrations of dry inactivated baker's yeasts on the morphological parameters of the digestive system of Russian sturgeon fry, using enterocytes and hepatocytes as an example, to determine the optimal concentrations that could be used as a part of...

Full description

Bibliographic Details
Main Authors: M. Simon, Yu. Zabytivskyi, I. Hrytsyniak, L. Dragan
Format: Article
Language:English
Published: Institute of Fisheries 2019-06-01
Series:Ribogospodarsʹka Nauka Ukraïni
Subjects:
Russian sturgeon fingerling
inactivated baker's yeast
digestive system
enterocytes
hepatocytes
started diet for fish
Online Access:http://fsu.ua/index.php/en/2019/2-2019-48/2019-02-067-078-simon-eng

Internet

http://fsu.ua/index.php/en/2019/2-2019-48/2019-02-067-078-simon-eng

Similar Items