Safety and commercial issues in fresh mushrooms and mushroom-based products sold at retail in Tuscany region
The compliance to European and National safety and labelling requirements relating to the sale of spontaneous and cultivated mushrooms and mushroom-based products in Tuscany was assessed. The evidence was collected by the Mycological Inspectorate of North-West Tuscany Local Health Authority during...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
PAGEPress Publications
2022-08-01
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Series: | Italian Journal of Food Safety |
Subjects: | |
Online Access: | https://www.pagepressjournals.org/index.php/ijfs/article/view/10044 |