Effect of chlorophenoxy herbicides residues on probing behavior of cereal aphid

Chlorophenoxyacetic herbicides such as 4-chloro-2-methylphenoxyacetic acid (MCPA) and 2,4-dichlorophenoxyacetic acid (2,4-D) are used for cereal protection. However, some of them penetrate the tissues of protected plants and also get in contact with cereal pathogens. The up-to- date studies concerne...

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Bibliographic Details
Main Authors: ROBERT KRZYŻANOWSKI, IZABELA BEDNARCZYK, JOLANTA CUDZIŁO-ABRAMCZUK
Format: Article
Language:English
Published: University of Life Sciences in Lublin - Publishing House 2018-11-01
Series:Agronomy Science
Subjects:
Online Access:https://czasopisma.up.lublin.pl/index.php/as/article/view/6