High levels of docosahexaenoic acid are present in eight New World silversides (Pisces: Atherinopsidae)
ABSTRACT Docosahexaenoic acid (DHA) is the most critical and least available omega-3 fatty acid in the Western human diet. Currently, the source of omega-3 long chain polyunsaturated fatty acids (LC-PUFA) is mainly dependent on wild fisheries, making this resource unsustainable in the foreseeable fu...
| প্রধান লেখক: | , , , , , , , , , , |
|---|---|
| বিন্যাস: | প্রবন্ধ |
| ভাষা: | English |
| প্রকাশিত: |
Sociedade Brasileira de Ictiologia
2020-06-01
|
| মালা: | Neotropical Ichthyology |
| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | http://www.scielo.br/pdf/ni/v18n2/1982-0224-ni-18-02-e190089.pdf |