The Interface of Caretaker and Animal Well-being As a Critical Component of Sustainability

The food animal industry has collaborated across supply chain sectors to develop and implement initiatives that promote the sustainable production of food and fiber. While sustainability programs aim to address all three pillars of sustainability equitably (e.g., environmental, social, and economic...

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Bibliographic Details
Main Authors: Lily Edwards-Callaway, Paxton Sullivan
Format: Article
Language:English
Published: Iowa State University Digital Press 2024-10-01
Series:Meat and Muscle Biology
Subjects:
Online Access:https://www.iastatedigitalpress.com/mmb/article/id/18196/