Cerium improves plant growth and fruit quality of strawberry plants under salt stress by changing the antioxidant capacity and water physiology
This study investigated the effects of cerium (Ce) on the growth and fruit quality of strawberries under salt stress. The findings revealed that salt stress markedly enhanced the activities of antioxidant enzymes and increased the contents of malonaldehyde (MDA) and hydrogen peroxide (H2O2) in leave...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2022-11-01
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Series: | Plant, Soil and Environment |
Subjects: | |
Online Access: | https://pse.agriculturejournals.cz/artkey/pse-202211-0001_cerium-improves-plant-growth-and-fruit-quality-of-strawberry-plants-under-salt-stress-by-changing-the-antioxida.php |