Cerium improves plant growth and fruit quality of strawberry plants under salt stress by changing the antioxidant capacity and water physiology

This study investigated the effects of cerium (Ce) on the growth and fruit quality of strawberries under salt stress. The findings revealed that salt stress markedly enhanced the activities of antioxidant enzymes and increased the contents of malonaldehyde (MDA) and hydrogen peroxide (H2O2) in leave...

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Bibliographic Details
Main Authors: Xinliang Zhao, Xiaoqing Zhang, Shang Gao, Changjuan Shan
Format: Article
Language:English
Published: Czech Academy of Agricultural Sciences 2022-11-01
Series:Plant, Soil and Environment
Subjects:
Online Access:https://pse.agriculturejournals.cz/artkey/pse-202211-0001_cerium-improves-plant-growth-and-fruit-quality-of-strawberry-plants-under-salt-stress-by-changing-the-antioxida.php