Forage Mass and Nutritive Value of Grain- and Forage-Type Soybean Cultivars Managed under Different Row Spacings and Clipping Heights
Soybean (<i>Glycine max</i> L.) is a high value crop that has been used as a forage since the early 1900s in the southern U.S. (e.g., Mississippi, Alabama, Georgia, South Carolina, and Florida). Renewed interest has increased the use of soybean as a viable and economical high protein alt...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-02-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/13/2/487 |