Impact of soil fertility management practices on the nutritional quality of Soybean (Glycine max (l.) Merr.) varieties grown in Eastern Zambia

Impact of soil fertility management practices on the nutritional quality of Soybean (Glycine max (l.) Merr.) varieties grown in Eastern Zambia

Zambia has three primary agro-ecological regions, with each region having specific ecological characteristics. Region II agro-ecological zone of Zambia has low nutrient reserves and poor water holding capacity due to moderately leached clayey to loamy soil; this has led to low soybean productivity....

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Bibliographic Details
Main Authors: Emmanuel Oladeji Alamu, Therese Gondwe, Gbenga Akinwale, Kanako Suzuki, Chipo Chisonga, Godfree Chigeza, Maziya-Dixon Busie
Format: Article
Language:English
Published: Taylor & Francis Group 2019-01-01
Series:Cogent Food & Agriculture
Subjects:
soil fertility
inoculants
phosphorous fertilizer
physiochemical properties
anti-nutritional properties
Online Access:http://dx.doi.org/10.1080/23311932.2019.1671117

Internet

http://dx.doi.org/10.1080/23311932.2019.1671117

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