Carbon emissions from urban takeaway delivery in China
Abstract Online food delivery has become a popular mode of urban food consumption in China as its underlying business mechanism, Online To Offline (O2O), gaining popularity. However, the environmental impacts of a rapidly expanding online food delivery industry and its potential to mitigate environm...
| Main Authors: | , , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Nature Portfolio
2024-07-01
|
| Series: | npj Urban Sustainability |
| Online Access: | https://doi.org/10.1038/s42949-024-00175-8 |