Perceived effect of livestock waste on wellbeing of farm workers and residents within farm catchment area in Oyo State, Nigeria
The attempt to improve protein consumption among Nigerians through increase in livestock production has led to an upward trend in the quantity of waste generated in recent years. In this study we examined the perceived effect of livestock waste on the wellbeing of farm workers and residents within f...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Sciendo
2019-12-01
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| Series: | Agricultura Tropica et Subtropica |
| Subjects: | |
| Online Access: | https://doi.org/10.2478/ats-2019-0016 |