Qualitative and quantitative phytochemical analysis of brown seaweed Sargassum polycystum collected from Bangladesh with its antioxidant activity determination

Qualitative and quantitative phytochemical analysis of brown seaweed Sargassum polycystum collected from Bangladesh with its antioxidant activity determination

Seaweeds possess considerable potential for developing and enhancing pharmaceutical drugs because of their wide variety as abundant sources of numerous bioactive secondary metabolites, making them well-suited for developing and enhancing pharmaceutical drugs. This study evaluated the antioxidant, se...

Full description

Bibliographic Details
Main Authors: Mohammad Khairul Alam Sobuj, Morshed Shamim Shemul, Md. Shoebul Islam, Md. Ariful Islam, Shayla Sultana Mely, Mehedi Hasan Ayon, Shahittya Mitra Pranto, Mohammad Shafiqul Alam, Mohammad Sarfuddin Bhuiyan, S.M. Rafiquzzaman
Format: Article
Language:English
Published: Elsevier 2024-06-01
Series:Food Chemistry Advances
Subjects:
Brown seaweed
Sargassum polycystum
Secondary metabolites
FT‐IR
Total phenolic content
Total flavonoid content
Online Access:http://www.sciencedirect.com/science/article/pii/S2772753X23003866

Internet

http://www.sciencedirect.com/science/article/pii/S2772753X23003866

Similar Items