Fuzzy Sensory Quality Certification in Intensive Organic Beekeeping

The current paper presents a fuzzy sensory quality certification of organic mint honey as a component of the strategy to promote intensive beekeeping. This sensory analysis is based on fuzzy logic that allows the processing of data represented by linguistic terms. For the development of the fuzzy se...

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Bibliographic Details
Main Authors: Florin Marian Buhociu, Constanta Laura Augustin (Zugravu), Maria Magdalena Turek Rahoveanu, Adrian Turek Rahoveanu, Gheorghe Adrian Zugravu
Format: Article
Language:English
Published: MDPI AG 2021-07-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/11/7/644