Effect of Natural Antimicrobials on the Reduction of Pseudomonas aeruginosa in Frozen Chicken Products
Pseudomonas is a food-poisoning microorganism that poses a threat to people's health. This study's goal was to assess the variety and occurrence of Pseudomonas species, with a focus on Pseudomonas aeruginosa, which was found to be contaminating frozen poultry products during storage in so...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Assiut University
2023-06-01
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| Series: | Journal of Advanced Veterinary Research |
| Subjects: | |
| Online Access: | https://advetresearch.com/index.php/AVR/article/view/1263 |