Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA
Main Author: | |
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Format: | Article |
Language: | English |
Published: |
Wiley
2005-04-01
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Series: | EFSA Journal |
Subjects: | |
Online Access: | https://doi.org/10.2903/j.efsa.2005.492 |
_version_ | 1819141214949081088 |
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author | European Food Safety Authority (EFSA) |
author_facet | European Food Safety Authority (EFSA) |
author_sort | European Food Safety Authority (EFSA) |
collection | DOAJ |
first_indexed | 2024-12-22T11:50:54Z |
format | Article |
id | doaj.art-e6a586e3af2244f186ebc321aa11c7e8 |
institution | Directory Open Access Journal |
issn | 1831-4732 |
language | English |
last_indexed | 2024-12-22T11:50:54Z |
publishDate | 2005-04-01 |
publisher | Wiley |
record_format | Article |
series | EFSA Journal |
spelling | doaj.art-e6a586e3af2244f186ebc321aa11c7e82022-12-21T18:26:59ZengWileyEFSA Journal1831-47322005-04-0134n/an/a10.2903/j.efsa.2005.492Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSAEuropean Food Safety Authority (EFSA)https://doi.org/10.2903/j.efsa.2005.492Smoke Flavouring Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA |
spellingShingle | European Food Safety Authority (EFSA) Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA EFSA Journal Smoke Flavouring Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA |
title | Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA |
title_full | Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA |
title_fullStr | Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA |
title_full_unstemmed | Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA |
title_short | Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA |
title_sort | guidance on submission of a dossier on a smoke flavouring primary product for evaluation by efsa |
topic | Smoke Flavouring Guidance on submission of a dossier on a Smoke Flavouring Primary Product for evaluation by EFSA |
url | https://doi.org/10.2903/j.efsa.2005.492 |
work_keys_str_mv | AT europeanfoodsafetyauthorityefsa guidanceonsubmissionofadossieronasmokeflavouringprimaryproductforevaluationbyefsa |