Rapeseed (<i>Brassica napus</i>): Processing, Utilization, and Genetic Improvement
<i>Brassica napus</i> L. is a vegetable oil crop, commonly known as rapeseed (or canola). It is widely used as a source of oil and protein for food and industrial applications, but also as a remedy, and in a field of attraction or as an ornament due to its diverse flower colors. Every pa...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-09-01
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| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/11/9/1776 |